Category Archives: food

Steak and Rice (Sushi Style)

In my opinion sushi is one of the most attractive picturesque foods ever so I decided to play off that and make a basic steak and rice dish look as stunning as a piece of nigiri sushi. All the components … Continue reading

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How To Cook Perfect Fries

Some of the best meals I’ve ever eaten has had fries in it, from the steak frites at Bouchon to animal-style fries and a Double Double burger at In-N-Out, it’s one of the worlds favorite foods. Here’s another great recipe … Continue reading

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Red Pepper Relish

This recipe is straight out of Michael Symon’s book “Live To Cook” and it’s one of my favorite condiments to have in the fridge. The only difference is I used one of my home-grown habanero peppers instead of two jalapenos … Continue reading

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Habanero Life (Hot Sauce)

It’s been about three years and my quest on trying to make great hot sauce continues, this new recipe takes the taco. I’ve tried using everything from ghost peppers, Thai chilies and jalapenos but growing my own habanero peppers (with … Continue reading

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Easy Cookin (Crabs)

This blog isn’t about cooking dishes that are featured on the front page of Food & Wine Magazine or a course on Iron Chef America, it’s all about easy everyday cooking. Good food that you make with your busy schedule, … Continue reading

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Fresh (French Bread Pizza)

From the five minute healthy breakfast omelet to the slow cooked Sunday stew there’s one key ingredient that will complete any meal, something fresh. One of my all time favorite/ freshest most simple meals ever is a Saturday morning French … Continue reading

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Spicy Tomato and Blue Cheese Soup

I pulled this recipe off Michael Symon’s book Live To Cook and followed it exactly as printed but added a pinch of habanero powder for more heat, more garlic to lower my blood pressure and clear my allergies and basil … Continue reading

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Fresh Raspberry Vinaigrette

This vinaigrette is great for the summer since raspberries are in season. Just add 1/2 cup of fresh raspberries, 1/2 tablespoon of dijon mustard, 3 tablespoons of balsamic viegar and a pinch of salt and pepper in a food processor. … Continue reading

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Kantaro Sushi (Torrance, CA)

If you want one of the greatest most traditional sushi experiences you’ll ever have head down to Kantaro Sushi in Torrance, CA and order the Omakase (Chef’s choice). For $39.50 per person Chef/ Owner Tadashi will take you on a … Continue reading

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New Low Fat, Vegetarian and Ecologically Friendly Meat!

Would you?

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