This vinaigrette is great for the summer since raspberries are in season.
Just add 1/2 cup of fresh raspberries, 1/2 tablespoon of dijon mustard, 3 tablespoons of balsamic viegar and a pinch of salt and pepper in a food processor.
Then slowly mix in 3/4 cup of extra virgin olive oil.
Filed under condiments, food, recipe
A Tribe Called Quest was the most influential hip hop group of my childhood and the most ground breaking group of their time. Here’s the trailer for the documentary that Michael Rapaport produced on them and a free mixtape from Mick Boogie.
If you want one of the greatest most traditional sushi experiences you’ll ever have head down to Kantaro Sushi in Torrance, CA and order the Omakase (Chef’s choice). For $39.50 per person Chef/ Owner Tadashi will take you on a unbelievable joyride of all different types of sashimi, rolls and nigiri of the freshest fish in town ending with a tasty miso soup, green tea ice cream and hot tea. We eat sushi about once a week trying new spots all the time and I can only compare the freshness to Morio’s in Honolulu, HI.
Kantaro Sushi
1542 W. Carson Street
Torrance, CA 90501
(310)320-0200
Filed under food, food spots, torrance
Latest write-up in Refinery29…
“Stag Dining Group—This seven-month-old club has hosted its monthly dinners in locales ranging from a historic Victorian home to the H.Q. of an underground radio station. And, like the name suggests, the club’s owners have built a community where stag diners can feel equally as comfortable as those in large groups. Plus, their love for hunting is evident in most of the menus. Those who love the unpredictable should keep this one top of mind. Stag’s last dinner started with an elevator ride down to the dining room. At the bottom? A six-course BYOB feast and Aloe Blacc, live in concert. If you want to get on this train, click here to find out more.”
Filed under entertainment, event, food
