I had a bunch of left over ingredients from the mango salsa I made the other day so I tossed chopped mango, tomatoes and french feta cheese with a little olive oil. Made pizza sauce (tomato paste, fresh tomatoes, onion, butter parmesan, oregano and basil) and toasted a couple flatbreads that I got from the Halal Market a block away. Threw it all together and cooked em in the oven (400) for about 15 minutes and when they were done added the avocado and chopped cilantro. This is my first time using feta or putting mango on a pizza but I must say it turned out bomb.
